Food Additives > Acesulfame-K

Acesulfame-K
The potassium salt of 6-methy-2,2-oxathiazine-4(3H)-one-2,2-dioxide.


Shape:White, virtually odourless, crystalline powder

Molecular formula :C4H4NO4KS

Molecular weight :201.24

CAS NO:55589-62-3

Code:GB19.011 , INS NO.950

ADVANTAGES:
Good taste:similar to sucrose in terms of taste
High sweetness:about 200 times sweeter than sucrose
Easily dissolved:dissolves quickly and easily in water under room temperature.

Non-calories:no metabolism and no calorific value in the body, suitable for diabetics.
Synergistic effect:Acesuliame-K has a distinguished synergistic effect when used in combination with other sweeteners, which can make a 20-40% reduction in the quantity of product required.
Long-lasting stability:
no loss quality for 10 years during storage, not hygroscopic, high physical and chemical stablity even at 225⊥ or the range of PH2-10, no interaction with other involved ingredients and additives.
It will not cause tooth decay, with the good product image of low calorie and protecting tooth.
Lower the production costs;Ensure or extend the product shelf-life.

 

SAFETY:
No adverse reactions in the body to the consumption of Acesulfame-K have been found despite extensive and through safety studies and the wide use in Europe for more than ten years. It doesn't metabolize and accumulate in the body, doesn't affect the normal function of human body, is excreted rapidly and completely, so it's very suitable for diabetics.


Accordint to the regulation of FDA, for the adults of body weight of 60kgs, the sweetness of max ADI 15mg/kg is equal to that of sucrose of 180g which is times as the average daily sucrose intake.


The ADI and corresponding sucrose for the adults of body weight of 60kgs.

ADI

ADI

ADSE

ADSE

0-15

0-900

0-3

0-180

mg/kg Body Weight

mg/60kg Body Weight

mg/kg Body Weight

mg/60kg Body Weight

APPLICATIONS:
Acesulfame-K is widely used in various kind of food. Acesulfame-K is the most suitable sweetener for soft veverage because of it's high stability and good taste, it can be used in such foodstuffs as sweetener: soft drink, chewing gum, coffee(instant), tea(instand), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food.

Acesulfame-K can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius, toothpaster, lipstick, mouthwasher and similar products.

Acesulfame-K application and max use quantity of EU:


Non-alchohol veberage

350

mg/l

Chewing gum

2000

mg/l

Alcoholic beverage

350

mg/l

Oatmeal

1200

mg/l

Apple and pear wine

350

mg/l

Confectionery

500

mg/l

Non-alcohol beer

350

mg/l

Low energy jam

1000

mg/l

Low energy beer

25

mg/l

Sweet and sour candied fruit

200

mg/l

Black beer

350

mg/l

Preserved fruit

2000

mg/l

Edible ice

800

mg/l

Seasoning juice

350

mg/l

Milk type beverage

350

mg/l

Baked food

350

mg/l

Standard and Package:
Production standard is Q/320582XHP2, this standard also meets FCCIV,BP,EP&,FAO/WHO,JECFA.
Use paper carton(53cm*6cm*20cm) or fiber drum, metal drum(30*42cm), lined with two polyethylene inner bag or Aluminium foil bag.
Fiber tray, sealed with polyethylene film.
To save your precious time, we also provide following services:
1kg, 2.5kg, 5kg, 10kg, etc small size package.
blended sweeteners in various proportion.

 

Copy right © Crescive

Shanghai Crescive International Co., Ltd.

Room 2809, No. 200, Ninghai Dong Rd., Shanghai, China

Tel: 86 21 63730815 63280869

Fax: 86 21 51509025

Email: annie@crescivesh.com

誚ICP掘08004023瘍